Garlic Bread

What I  have made here is regular garlic bread. You could make the stuffed version by adding some cheese, corn and chopped jalapeño peppers.

INGREDIENTS:

250 gms dough (for the recipe refer to the link in the NOTES)

2- 3 tbs maida for dusting

For the Garlic Butter

50 gms salted butter at room temperature

1tsp fresh garlic paste

1/2 tsp  garlic Powder

2 tsp  pizza seasoning

1/2 tsp chilly flakes 

Garlic Butter

METHOD: 

• In a small bowl mix together the butter, garlic , garlic powder and pizza seasoning until well combined. Check for salt, if required add more.
• Roll out the dough into a circle, dust with maida if the dough starts to stick. 
• Spread half the prepared garlic butter onto the entire inner surface of the dough.
•  Now fold the dough diametrically and crimp the edges with a fork.
•  Spread the remaining butter on top and sprinkle some chilly flakes. 
• Using a sharp knife create vertical indentations.
• Bake in an oven preheated to 200c for 15-20 mins.

NOTES: Link to the pizza and garlic bread  dough recipe https://www.blogger.com/blog/post/edit/1129555400070850497/9172092505650891097